Our Drinks

Sauvignon Blanc, Semillon, Viognier Sonoma County || Peach, orange, tangerine, and lemongrass

Caprettone and Falanghina Campania, Italy || Apricot, wild herbs, mineral finish

Vermentino Sardinia, Italy || Bright, mineral-driven, and savory

Chardonnay. Paso Robles CA || Apple, peach & vanilla

Catarratto Sicily, Italy || Apricot, lemon & orange blossom

Cab Sauv, Merlot, Petit Verdot, Syrah & Malbec Sonoma, CA || Full-bodied, black currant, black raspberry, tobacco

Malbec Mendoza, Argentina || Plums, cherries, and mulberries, soft tannins

Merlot & Cervina Veneto, Italy || Full-bodied, raisin, ripe fruit, spices & vanilla

Freisa Di Chani Piedmont, Italy || Raspberry, crisp, firm tannins & cloves

Pinot Noir Sonoma, CA || Dark cherry, wild raspberry, crushed violets

Barbera Lombardi, Italy || Fruit forward, dark cherries and raspberries

Cinsault, Carignan & Mourvedre Rhone, France || Fruity, light and refreshing

Shiraz, Western Cape, South Africa || Rich dark berry fruit with hints of sweet spice

Chardonnay & Pinot Noir, Western Cape, South Africa || Floral notes, citrus & biscuit

Herwah & Viognier Beeka Valley, Lebanon || Crisp, notes of lychee & pineapple

Pinot Noir Limoux France || Raspberry, pear blossom, light & refreshing

Garnatxa Negra & Ull de Llebre Montasant. Spain ||Red berries, floral notes, mineral finish

Gaglioppo Ciro, Italy || Watermelon, rose hip, herbaceous and savory